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The characteristics of energy-saving steaming cabinet
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First, the performance characteristics
1. structure: the furnace body uses high-grade stainless steel wire drawing surface, strong and durable, easy to clean.
2. the work: can clean the main and auxiliary water tank design, mechanical drainage, drainage convenient.
3. energy saving: there is no heat conduction and heat radiation, heat up fast, thermal efficiency of more than 90%.
4. environmental protection: no fire, no smoke, no waste gas, ultra quiet design.
5. safety: with anti dry burning protection, over temperature protection, automatic fault detection, voltage is too high too low and lack of phase protection.
Two, the application of the industry
1. food (tea restaurant, Chinese restaurant, western restaurant, leisure food, beverage stores etc.)
2. unit canteen (business units, schools, factories, troops, etc.)
3. food processing (steamed rice, steamed, steamed, steamed seafood, steamed buns, steamed Steamed Buns etc.)
Three, working principle
The steam cabinet adopts balanced valve type structure, the steam is evenly distributed to each basin, the basin on the food and cooked, can make full use of steam, steam to prevent loss, let the steam heat transfer to the food, the maximum energy saving. |
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The main products of Urumqi Hongqiang kitchen industry Co., Ltd. specializing in the production of commercial kitchen equipment, energy-saving stove, stainless steel conditioning equipment, commercial dishwashers, commercial refrigeration equipment, commercial kitchen hood, beer cabinet, engineering steaming cabinet, fresh table, four / six door refrigerator, commercial boiling water heater, cabinet, cabinet with Island commercial kitchen equipment etc..
Sales Tel: 0991-5585719 18999207505
URL: www.www.realtorkatie.com
Do the country's lowest price for global quality |
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